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For the Community Kitchen

For Kitchen 
Recyclable To-go cartons & cups
Recyclable Plates, napkins, silverware (for those that dine on the property)

 

Pantry:
Oats, flour, quinoa, assorted nuts cashews, almonds, pecans, pistachios, pine nuts, & seeds-chia seeds, pumpkin seeds, sesame seeds, goji berries, blueberries, raspberries strawberries, celery, dates, raisins, dried fruit, Oat milk, almond milk, apple cider vinegar, avocado, Peanut butter, sun nut butter, almond butter, granola, bananas, apples, assorted berries, carrots, beets, ginger, 

Powders -matcha, Maca, Cacao,

Scholarships for students.

We need all the help we can get to provide this service to the community! Please Consider Donating Funds!